Poor Food Control
Without proper food handling, temperature control, inspections and personal hygiene, bacteria will grow and people will probably get sick depending on their immune system. You always have to be diligent with E. Coli, bacteria and listeria, with local health inspections and the FDA performing constant awareness.
Disclaimer: Community is offered by Moomoo Technologies Inc. and is for educational purposes only.
Read more
Comment
Sign in to post a comment
