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Steakholder Foods to Present at the 27th Annual ICR Conference

Steakholder Foods to Present at the 27th Annual ICR Conference

Steakholder Foods将在第27届年度ICR大会上进行展示
GlobeNewswire ·  01/06 21:00

Rehovot, Israel, Jan. 06, 2025 (GLOBE NEWSWIRE) -- Steakholder Foods Ltd. (Nasdaq: STKH) (the "Company"), a leading innovator in alternative proteins production and 3D printing technologies, today announced that Arik Kaufman, CEO, will participate in the 27th Annual ICR Conference being held on January 13-15, 2025 in Orlando, FL.

以色列雷霍沃特,2025年1月6日(环球新闻通讯社)-- Steakholder Foods Ltd.(纳斯达克:STKH)("公司"),一家领先的替代蛋白质生产和3D打印科技创新者,今天宣布首席执行官Arik Kaufman将在2025年1月13日至15日在佛罗里达州奥兰多举行的第27届年度ICR大会上参与。

27th Annual ICR Conference

第27届年度ICR大会

Title: Steakholder Foods Corporate Presentation

标题:Steakholder Foods公司简介

Date/Time: January 13, 2025 at 9:00 AM ET

日期/时间:2025年1月13日上午9:00(东部时间)

1x1 Meetings: Monday, January 13th and Tuesday, January 14th, 2025.

1x1会议:2025年1月13日星期一和1月14日星期二。

About Steakholder Foods

关于Steakholder Foods

Steakholder Foods is at the forefront of transforming the alternative protein industries through its advanced technology. Founded in 2019, Steakholder Foods specializes in developing and selling 3D-printing production machines, supported by proprietary premix blends, formulated from the highest-quality raw ingredients. These innovative tools are designed to help manufacturers of all sizes efficiently produce foods that meet and exceed consumer expectations for taste, texture, and appearance and offer a safe and sustainable alternative to industrialized meat and seafood production.

爱文思控股食品在通过其先进的科技转变替代蛋白质产业方面处于前沿。爱文思控股食品成立于2019年,专注于开发和销售3D打印生产设备,支持专有预混合配方,这些配方由最高质量的原材料制成。这些创新工具旨在帮助各种规模的制造商高效生产满足并超越消费者在味道、质地和外观方面期望的食品,并提供一种安全、可持续的替代工业化家畜肉类和海鲜生产的选择。

Steakholder Foods' expertise in creating alternative proteins products that replicate the complex textures of traditional meats such as beef steaks, white fish, shrimp, and eel. The company is also exploring the integration of cultivated cells, preparing for future advancements in food technology.

爱文思控股食品在创造替代蛋白质产品方面的专长可以复制传统肉类如牛排、白鱼、虾和鳗鱼的复杂质地。该公司还在探索培养细胞的融合,为食品科技的未来进步做准备。

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有关更多信息,请访问:.

Press Contact: Investor Contact:
Steakholder Foods Ltd.
Info@steakholderfoods.com
Steakholder Foods Ltd.
Investors@steakholderfoods.com
联系人: 投资者联系人:
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