AQUA Cultured Foods Partners With Ginkgo Bioworks to Optimize Alt-Seafood Production
AQUA Cultured Foods Partners With Ginkgo Bioworks to Optimize Alt-Seafood Production
AQUA Cultured Foods, a food tech company producing alternative seafood options through the use of microbial fermentation, and Ginkgo Bioworks (NYSE:DNA), which is building the leading platform for cell programming and biosecurity, today announced a new partnership. AQUA has chosen Ginkgo to help optimize its innovative fermentation technology to elevate the quality of its fish-free seafood products that authentically replicate the look, feel, and taste of fresh-caught seafood. Leveraging Ginkgo's microbial characterization and analytics, along with AQUA's proprietary strains and processes, the partners aim to transform the future of alt-seafood production.
通過微生物發酵生產替代海鮮食品的食品科技公司AQUA Cultured Foods和正在建立領先的細胞編程和生物安全平台的Ginkgo Bioworks（紐約證券交易所代碼：DNA）今天宣佈建立新的合作伙伴關係。AQUA選擇銀杏來幫助優化其創新的發酵技術，以提高其無魚海鮮產品的質量，這些產品真實地複製了新鮮捕獲的海鮮的外觀、感覺和味道。利用銀杏的微生物特徵和分析以及AQUA的專有菌株和工藝，合作伙伴旨在改變替代海鮮生產的未來。