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九毛九:自願公告 - 2024年第二季度最新營運表現

JIUMAOJIU: VOLUNTARY ANNOUNCEMENT - OPERATIONAL UPDATE FOR THE SECOND QUARTER OF 2024

Hong Kong Stock Exchange ·  Jul 19 09:57
Summary by Moomoo AI
九毛九國際控股有限公司於2024年7月19日發布自願公告,披露了2024年第二季度的未經審核主要營運數據。截至2024年6月30日,集團旗下品牌餐廳總計達771家,其中太二品牌餐廳數量最多,達到614家。主要品牌的翻檯率和同店日均銷售額均出現下降,太二自營餐廳翻檯率為3.6,而同店日均銷售額同比下降18.1%。慫火鍋和九毛九品牌的表現也有所下滑,分別下降36.6%和12.6%。公告指出,顧客人均消費下降主要是由於外部環境變化和品牌調整發展策略,包括調整菜單結構及價格,增加推廣活動,以及太二在低線城市的餐廳比例提升。展望未來,九毛九將採取更審慎的餐廳網絡擴張策略,調整慫火鍋2024年的擴張目標至25間新餐廳,同時維持太二的擴張計劃。公告中的資料未經獨立核數師或董事會審核委員會審核,並可能有所變動。
九毛九國際控股有限公司於2024年7月19日發布自願公告,披露了2024年第二季度的未經審核主要營運數據。截至2024年6月30日,集團旗下品牌餐廳總計達771家,其中太二品牌餐廳數量最多,達到614家。主要品牌的翻檯率和同店日均銷售額均出現下降,太二自營餐廳翻檯率為3.6,而同店日均銷售額同比下降18.1%。慫火鍋和九毛九品牌的表現也有所下滑,分別下降36.6%和12.6%。公告指出,顧客人均消費下降主要是由於外部環境變化和品牌調整發展策略,包括調整菜單結構及價格,增加推廣活動,以及太二在低線城市的餐廳比例提升。展望未來,九毛九將採取更審慎的餐廳網絡擴張策略,調整慫火鍋2024年的擴張目標至25間新餐廳,同時維持太二的擴張計劃。公告中的資料未經獨立核數師或董事會審核委員會審核,並可能有所變動。
On July 19, 2024, Jiumaojiu International Holdings Limited issued a voluntary announcement, disclosing unaudited primary operating data for the second quarter of 2024. As of June 30, 2024, the total number of brand restaurants under the group reached 771, of which Tai Er brand had the most with 614 restaurants. The turnover rate and daily sales of the main brands all declined. Tai Er's turnover rate was 3.6 and its daily sales decreased by 18.1% year-on-year. The performance of Songhuo Hot Pot and Jiuloujiu brands also declined, by 36.6% and 12.6% respectively. The announcement pointed out that the main reason for the decline in average customer consumption was due to external environmental changes and the brand's adjustment of development strategy, including adjusting the menu structure and prices...Show More
On July 19, 2024, Jiumaojiu International Holdings Limited issued a voluntary announcement, disclosing unaudited primary operating data for the second quarter of 2024. As of June 30, 2024, the total number of brand restaurants under the group reached 771, of which Tai Er brand had the most with 614 restaurants. The turnover rate and daily sales of the main brands all declined. Tai Er's turnover rate was 3.6 and its daily sales decreased by 18.1% year-on-year. The performance of Songhuo Hot Pot and Jiuloujiu brands also declined, by 36.6% and 12.6% respectively. The announcement pointed out that the main reason for the decline in average customer consumption was due to external environmental changes and the brand's adjustment of development strategy, including adjusting the menu structure and prices, increasing promotion activities, and increasing the proportion of Tai Er restaurants in low-tier cities. Looking forward to the future, Jiuloujiu will adopt a more cautious restaurant network expansion strategy, adjust Songhuo Hot Pot's expansion goal for 2024 to 25 new restaurants, while maintaining Tai Er's expansion plan. The data in the announcement has not been audited by independent auditors or the board of directors audit committee and may be subject to change.
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