ANAあきんど広島支店では、今後も交流人口、関係人口の創出と活力ある地域づくりに貢献するためANA「農園プロジェクト」※を通じて、地域活性化につながる様々な取り組みを実施してまいります。
No. 24-071
October 3, 2024
ANA Akindo Co., Ltd. Hiroshima Branch
Godo Trading Company
Ku・Michi・Minato Co., Ltd.
Specific Nonprofit Corporation Fight
~ANA 'Farm Project' Hiroshima region revitalization through lemon farm~
ANA Akindo focuses on lemons.
In order to revitalize the primary industry and polish regional resources,
in collaboration with businesses in Mihara City, Hiroshima Prefecture, ANA Akindo Hiroshima Branch will hold a lemon-themed event, highlighting Hiroshima's specialty lemons.
We will hold a 'Lemon Harvest Experience Tour'!
ANA Akindo Co., Ltd. Hiroshima Branch (located in Naka-ku, Hiroshima City, Branch Manager: Takahiro Kitayama, hereinafter referred to as 'ANA Akindo Hiroshima Branch'), in collaboration with the specified nonprofit organization Fight, the joint company Hiramoto Shoten conducting town-building projects in Mihara City, Hiroshima Prefecture, and the regional collaboration DMO of Mihara City, Inc. Kusaki-Domaru-Minato, aims to secure a diverse range of primary industry players for the sustainability improvement of mountainous areas, branding of resources in the primary industry, and the sixth industrialization, in order to address regional issues by revitalizing fruit cultivation land as lemon orchards, they will hold a harvest tour with lemons as the theme.
This tour offers a harvesting experience in lemon fields surrounded by the rich nature of Hiroshima, as well as enjoying local ingredients for lunch and drinks and desserts made with freshly harvested lemons, aiming to revitalize the region through polishing local resources.
- Tour Overview
| Tour Name: | Enjoy an exciting experience tour of the nature of Mihara spreading from lemon fields and the Seto Inland Sea. |
| Event dates: | December 21, 2024 (Saturday), January 18, 2025 (Saturday), January 25, 2025 (Saturday) |
| Tour contents: |
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| Tour price: | Adults 4,500 yen (junior high school students and above/tax included), Child A 3,500 yen (with meals elementary school students/tax included). Child B 650 yen (without meals preschool children/tax included). |
| Harvesting location: | Faito Mihara Farm (Mihara City, Hiroshima Prefecture). |
| Travel planning and sales: | Ku-Do-Kou Co., Ltd. hp inc (). |
- ◆Harvesting experience scene
- ◆Background and Objectives
ANA Akindo aims to connect people and businesses with the region through offering tours that utilize local products and tourism resources, aiming to create a vibrant region in Hiroshima by fostering exchange and relationships.
This tour focuses on Hiroshima's representative farm product, lemons, to promote local specialty products widely and revitalize the regional economy. The purpose is for participants to experience the richness of Hiroshima's nature and culinary culture through the tour.
- ◆Roles of Each Company
- ・ANA Akindo Co., Ltd.: Planning, promoting, and attracting participants for tours
- ・Godo Kaisha Hiramoto Shoten: Planning, promoting, and attracting participants for tours
- ・Kabushiki Kaisha Sora Michi Minato: Travel planning and implementation
- ・Specific Nonprofit Corporation Fight: Operation and management of lemon orchards
- ◆qitabankuai
- ・You can also apply from the ANA Furusato Tax Payment website.
- ・This project is part of the "Delicious! Hiroshima Project" promoted by Hiroshima Prefecture.
"Delicious! Hiroshima Project" aims to enhance the brand image that 'Hiroshima is a treasure trove of deliciousness', and is an initiative to shine and disseminate the diverse charms of Hiroshima's unique food culture, connecting to the progressive inheritance of Hiroshima's food culture.
At ANA Akindo Hiroshima branch, we will continue to implement various initiatives that contribute to the creation of an energetic community by creating interchange and relationship populations through the ANA "Farm Project," leading to regional revitalization.
- Please see the efforts of the ANA Farm Projects here.
Above.
- Contact from the press:
ANA Accounting Co., Ltd. Hiroshima Branch
082-511-4600 (Contact: Hikino)
Opening hours 9:00-12:00, 13:00-18:00
(Excluding Saturdays, Sundays, holidays, and New Year holidays) - Inquiries about tour details and reservations:
Ku-Do-Kou Co., Ltd.
0848-60-8380 (Contact: Kojima)
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