About Qianhe Condiment And Food Company

The company was founded in 1996 and is a joint stock enterprise specializing in brewing high-quality healthy soy sauce, vinegar, cooking wine and other condiments in China. The company is a national agricultural product processing industry model enterprise, the vice president unit of the China Condiments Association, a key leading enterprise in agricultural industrialization in Sichuan Province, an enterprise technology center in Sichuan Province, and a post-doctoral innovation practice base in Sichuan Province. On March 7, 2016, the company was listed on the main board of the Shanghai Stock Exchange. The company specializes in R&D, production and sales of high-quality soy sauce, vinegar, cooking wine, oyster sauce and other condiments. The company's main products are soy sauce, vinegar, cooking wine, oyster sauce, compound seasoning and caramel color. The company is a national intellectual property advantage enterprise, a national high-tech enterprise, a national agricultural products processing industry model enterprise, China Condiment Association Vice President Unit, Sichuan Postdoctoral Innovation Practice Base, Sichuan Excellent Private Enterprise, Sichuan Technological Innovation Demonstration Enterprise, Sichuan Green Manufacturing Demonstration Unit, Sichuan Integrity Demonstration Enterprise, and has a Sichuan Provincial Enterprise Technology Center and a Sichuan Postdoctoral Innovation Practice Base.